Breakfast BLT Salad

Bahan-bahan (2 porsi)

• 3 cups shredded Lacinto kale (no stems)
• 1 teaspoon red wine vinegar
• 2 teaspoons extra virgin olive oil
• kosher salt
• black pepper (to taste)
• 2 large eggs
• 4 strips cooked center cut bacon (chopped)
• 2 ounces sliced avocado
• 10 g rape tomatoes (halved)