Caprese Burrata Garlic Bread

This garlic bread is packed full of fresh flavors

⏱️ 25 menit πŸ”ͺ Persiapan: 15 menit πŸ”₯ Masak: 10 menit πŸ“Š Sedang πŸ‘οΈ 1 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Caprese Burrata Garlic Bread Foto: Half Baked Harvest

Bahan-bahan

6 porsi
  • 1 loaf ciabatta bread, halved lengthwise
  • 1/4 cup basil pesto
  • 2 cups heirloom cherry tomatoes, halved
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon chopped fresh oregano
  • 1 clove garlic, minced or grated
  • flaky sea salt and fresh pepper
  • 8 ounces burrata cheese

Langkah-langkah

  1. 1. Preheat the oven to 375 degrees F. 2. Spread the pesto on the cut side of the bread and place on a baking sheet. Transfer to the oven and bake for 10-15 minutes or until the bread is golden and toasted. 3. Meanwhile, in a medium bowl, toss the tomatoes with the olive oil, balsamic vinegar, oregano, and garlic, season with salt and pepper.4. Break the balls of burrata over the toasted bread and spread evenly. Top evenly with tomatoes and finish with fresh basil. Season to taste with a little flaky salt. Enjoy! 

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori27514% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 2.400
Per Porsi Rp 400/porsi
🏠 Lebih hemat ~Rp 4.800 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
loaf ciabatta bread 1 - -
basil pesto 0.25 cup - -
heirloom cherry tomatoes 2 cups Rp 12.000/kg Rp 2.400
olive oil 2 tablespoons - -
balsamic vinegar 2 tablespoons - -
chopped fresh oregano 1 tablespoon - -
garlic 1 clove - -
flaky sea salt and fresh pepper - - -
burrata cheese 8 ounces - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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