Caramel Stuffed Ginger Cookies
Caramel Filled Ginger Cookies - Ginger Cookies filled with caramel are a delicious twist on traditional soft chewy ginger snaps!
Foto: Spend With Pennies
Bahan-bahan
- 2 cups all-purpose flour
- 2 teaspoons baking soda
- 1 ½ teaspoons ground ginger
- 1 teaspoon cinnamon
- ¼ teaspoon salt
- 1 cup granulated sugar
- ½ cup shortening
- ¼ cup unsalted butter
- ¼ cup molasses
- 1 large egg
- 24 soft caramels (such as Werthers Soft Caramels)
- ⅓ cup brown sugar
- ⅓ cup granulated sugar
Langkah-langkah
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Preheat oven to 350°F.
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Combine flour, baking soda, ginger, cinnamon, & salt in a small bowl. Mix with a whisk and set aside.
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With a mixer on medium, cream sugar, shortening, & butter until fluffy. Add in molasses and egg.
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With mixer on low, add in flour mixture until completely combined.
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Combine white and brown sugar in a small bowl. Set aside.
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Unwrap each caramel and shape it into a small flat circle. Wrap 2 tablespoons of cookie dough around each caramel and roll into a ball. Roll the ball in the sugar mixture.
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Place each ball about 1 ½" apart on a parchment-lined pan. Bake for 9 minutes or until edges are slightly browned.
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Cool for 5 minutes on the pan before moving to a wire rack to cool completely.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| all-purpose flour | 2 cups | - | - |
| baking soda | 2 teaspoons | Rp 8.000/100g | Rp 16.000 |
| ground ginger | 1.5 teaspoons | - | - |
| cinnamon | 1 teaspoon | - | - |
| salt | 0.25 teaspoon | - | - |
| granulated sugar | 1 cup | - | - |
| shortening | 0.5 cup | - | - |
| unsalted butter | 0.25 cup | - | - |
| molasses | 0.25 cup | - | - |
| large egg | 1 | - | - |
| soft caramels | 24 | - | - |
| brown sugar | 0.333 cup | - | - |
| granulated sugar | 0.333 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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