Ceviche Style Shrimp and Avocado Tacos

Bahan-bahan (12 porsi)

• 2 large avocados, (peeled and diced)
• 2 medium Roma tomatoes, (chopped)
• ½ cup chopped fresh cilantro
• 3 large limes, (juiced)
• 1 teaspoon green Tabasco sauce
• ½ teaspoon sea salt
• Twelve 6-inch corn tortillas ((can also use flour))
• 1 pound cooked, peeled medium shrimp ((frozen is fine- defrost, rinse and drain))