Cheesecake Ice Cream
I love cheesecake and I love ice cream; so this ice cream called my name as soon as I saw the recipe. It really does taste just like cheesecake frozen into perfectly scoopable bites of ice cream.
Foto: Barefeet In The Kitchen
Bahan-bahan
6 porsi
- 8 ounces cream cheese
- 1 cup sour cream
- 1/2 cup half and half
- 2/3 cup sugar
- 1 lemon (scrubbed clean)
- 1/8 teaspoon kosher salt
Langkah-langkah
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Cut the cream cheese into pieces and place it in the blender. Zest the lemon directly into the blender and then set aside the lemon to use later. Add the remaining ingredients and puree until smooth.
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Pour into your ice cream maker and freeze according to the manufacturer's instructions. You can enjoy it straight out of the machine for a soft serve or place in the freezer for a few hours for a firmer ice cream.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori32116% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 4.148
Per Porsi
Rp 691/porsi
🏠 Lebih hemat ~Rp 8.296 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| cream cheese | 8 ounces | - | - |
| sour cream | 1 cup | - | - |
| half and half | 0.5 cup | Rp 35.000/kg | Rp 4.148 |
| sugar | 0.6666666666666666 cup | - | - |
| lemon | 1 | - | - |
| kosher salt | 0.125 teaspoon | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Barefeet In The Kitchen
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