Chicken and Shrimp Wontons

Bahan-bahan (24 porsi)

• ¾ pound raw chicken, (finely diced)
• ¾ pound shrimp, (finely diced)
• 2 tablespoons diced green onions
• 1 tablespoon minced fresh cilantro
• 1 teaspoon minced garlic
• 1 teaspoon minced fresh ginger
• 1 medium serrano chili, (seeded and minced)
• 1½ tablespoons soy sauce
• 1 tablespoon sherry
• 1 teaspoon cornstarch
• 1 teaspoon sesame oil
• 1 teaspoon crushed red pepper
• 1 dash salt and pepper
• 1 pinch granulated white sugar
• 48 square won ton wrappers
• oil, (for deep-frying)
• ½ cup ketchup
• ½ cup water
• ¼ cup distilled white vinegar
• ¼ cup granulated white sugar
• 1 tablespoon chili garlic sauce
• ½ teaspoon soy sauce
• ½ teaspoon sesame oil
• 1 teaspoon minced garlic
• 1 teaspoon minced fresh ginger