Cornbread & Leftover Turkey Casserole

Bahan-bahan (8 porsi)

• 10.5 ounces Campbell’s Condensed Cream of Mushroom Soup
• 2 cups cooked chopped turkey
• 1 ¼ cups Birds Eye frozen mixed vegetables (thawed)
• ½ teaspoon onion powder
• ¼ teaspoon poultry seasoning
• 8.5 ounces Jiffy Honey Corn Muffin Mix
• ¾ cup milk
• 1 egg
• ¾ cup shredded cheddar cheese