Creamy Buttermilk Coleslaw

Bahan-bahan (8 porsi)

• 2 pounds red or green cabbage, (shredded finely)
• salt
• 2 medium carrots, (shredded on the box grater)
• 1 cup low fat buttermilk
• ¼ cup regular or light mayonnaise
• ¼ cup regular or light sour cream
• ¼ cup minced fresh parsley
• 2 tablespoons chopped shallots
• 1 teaspoon cider vinegar
• 1 teaspoon granulated white sugar
• ½ teaspoon Dijon mustard
• ¼ teaspoon freshly ground black pepper