Creamy Cucumber Salad with Lemon Yogurt Dressing

Bahan-bahan (5 porsi)

• 3 cucumbers (, standard (or 2 long Telegraph/English cucumbers) (Note 1))
• 1/2 red onion (, finely sliced)
• 1/4 cup mint leaves (, finely chopped (or 2 tsp dried mint))
• 1 cup yogurt (, full fat (Greek or plain))
• 2 tbsp extra virgin olive oil
• 2 tbsp lemon juice
• 1 g arlic clove (, minced)
• 1/2 tsp salt and pepper (, each)