Crock Pot Pork tenderloin

Name: Crock Pot Pork tenderloin
Total time: 250 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 2 pounds pork tenderloin (about two 1 pound tenderloins); 2 cups barbecue sauce; 1 tablespoon spicy brown mustard (or Dijon mustard); 2 teaspoons chili powder; ½ teaspoon kosher salt

Slow cooker pork tenderloin is one of the easiest crock pot recipes you can make. Tenderloins are simply seasoned and slow cooked in barbecue sauce until moist and juicy.

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Bahan-bahan

4 porsi

2 pounds pork tenderloin (about two 1 pound tenderloins)
2 cups barbecue sauce
1 tablespoon spicy brown mustard (or Dijon mustard)
2 teaspoons chili powder
½ teaspoon kosher salt

Langkah-langkah

Add pork tenderloin to a 6-quart slow cooker.
Combine bbq sauce, mustard, chili powder, and kosher salt (and any other spices you'd like, see notes).
Pour bbq sauce mixture over the pork tenderloin and add the lid to the slow cooker.
Cook on high for 2- 2 ½ hours or low for 4 hours, until the pork tenderloin reaches 145°F.
Remove from the slow cooker and rest 10 minutes. Slice and serve with sauce.