Dark Chocolate Avocado Mousse

This Dark Chocolate Avocado Mousse is quick and easy to make in the food processor, made with healthier ingredients, and it tastes absolutely decadent!

⏱️ 10 menit 🔪 Persiapan: 10 menit 📊 Mudah 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Dark Chocolate Avocado Mousse Foto: Gimme Some Oven — Ali

Bahan-bahan

4 porsi
  • 2 very ripe avocados
  • 4 ounces 70% cacao baking chocolate, melted*
  • 1/4 cup unsweetened cocoa powder
  • 1/3 cup almond milk
  • 1/3 cup maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • sea salt
  • optional toppings: chocolate whipped cream or coconut whipped cream** (see below), roughly-chopped dark chocolate, berries, nuts, etc.

Langkah-langkah

  1. In a food processor, combine the avocados, melted chocolate, cocoa powder, maple syrup, almond milk, vanilla, cinnamon and a pinch of salt.  Puree until creamy.  Spoon the mousse into 4 small ramekins and chill for at least 1 hour.

  2. Serve the mousse topped with a dollop of whipped cream and/or your desired toppings.

💰 Estimasi Harga

Total Bahan Rp 36.740
Per Porsi Rp 9.185/porsi
🏠 Lebih hemat ~Rp 73.480 dari beli jadi!
📋 Rincian Harga Bahan (22% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
very ripe avocados 2 - -
70% cacao baking chocolate 4 ounces Rp 8.000/100g Rp 32.000
unsweetened cocoa powder 0.25 cup Rp 8.000/100g Rp 4.740
almond milk 0.3333333333333333 cup - -
maple syrup 0.3333333333333333 cup - -
vanilla extract 0.5 teaspoon - -
ground cinnamon 0.25 teaspoon - -
sea salt - - -
optional toppings - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Gimme Some Oven oleh Ali

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