Easy Mango Avocado Salsa

This Mango Avocado Salsa is a vibrant celebration of summer. Starring peak-season mangos, creamy avocado, and just the right kick of jalapeño heat, this balanced salsa is sweet, tangy, crunchy–and easy to make!

⏱️ 20 menit 🔪 Persiapan: 20 menit 📊 Mudah 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Easy Mango Avocado Salsa Foto: Rainbow Plant Life

Bahan-bahan

8 porsi
  • 2 cups peeled and diced ripe mango ((~ 11 oz / 320g diced mango, see Note 1))
  • ½ cup (70g) diced red onion
  • ½ cup (70g) diced Persian or English cucumber
  • 6 oz (170g) cherry tomatoes, (quartered (see Note 2))
  • 2 to 3 jalapeños, (finely chopped (see Note 3))
  • 3 tablespoons (45 mL) freshly squeezed orange juice
  • 3 tablespoons (45 mL) freshly squeezed lime juice ((about 1 ½ limes))
  • ½ cup (8g) fresh cilantro, (finely chopped)
  • Sea salt and freshly cracked black pepper
  • 1 large ripe avocado, (diced)

Langkah-langkah

  1. In a medium to large bowl, combine the diced mango, red onion, cucumber, cherry tomatoes, jalapeños, orange juice, lime juice, and cilantro. Mix to combine. Season to taste with salt and pepper.

  2. If possible, allow the salsa to rest at room temperature (or in the fridge) for 20 to 30 minutes to allow the flavors to deepen.

  3. Before serving, add the diced avocado and gently mix to combine, taking care to not smash the avocado. Taste for seasonings and adjust as needed.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori814% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 7.000
Per Porsi Rp 875/porsi
🏠 Lebih hemat ~Rp 14.000 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
peeled and diced ripe mango 2 cups Rp 35.000/kg Rp 7.000
0.5 cup - -
0.5 cup - -
6 oz - -
to 3 jalapeños 2 - -
3 tablespoons - -
3 tablespoons - -
0.5 cup - -
Sea salt and freshly cracked black pepper - - -
ripe avocado 1 large - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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