Easy Sausage and Broccoli Kebabs with White Bean Salad
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Bahan
Bahan-bahan (4 porsi)
2 10
-oz packages cherry tomatoes
1
lemon (zest and juice)
1 tablespoon
olive oil
2 15
-oz cans cannellini beans (drained and rinsed)
1/4 cup
flat-leaf parsley (fresh, roughly chopped)
1/4 cup
basil leaves (fresh, roughly chopped)
1 g
reen onions (chopped)
1/2 teaspoon
salt
1/2 teaspoon
pepper
2 teaspoons
olive oil
1/4 teaspoon
salt
1/4 teaspoon
pepper
1 pound
sweet Italian sausages (cut into bite-size pieces)
12 ounces
broccoli (cut into large florets)
8
-10 skewers (soaked if they are made of wood)