Edamame Hummus

Bahan-bahan (6 porsi)

• 1 1/2 cups frozen shelled edamame (thawed* (about 10 ounces))
• 1 medium ripe avocado (about 8 ounces)
• 2 cloves garlic
• Zest and juice of 1 large lemon (about 3 tablespoons fresh lemon juice)
• 1 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon onion powder
• 3 tablespoons finely chopped fresh cilantro
• 3 tablespoons extra-virgin olive oil
• Pita chips and veggies (for serving)