(Esquites) Mexican Street Corn Salad

Bahan-bahan (4 porsi)

• 4 ears corn
• 1 lime, juiced
• 1/2 tablespoon chili powder
• 1/2 tablespoon cumin
• 1 teaspoon smoked paprika
• 3 tablespoons mayonnaise
• 2 tablespoons butter
• 3 oz cojita or feta cheese, crumbled
• 1/2 jalapeno, seeded and chopped
• 2 g reen onions, sliced
• 1 tablespoon cilantro, chopped