Filipino BBQ Pork Skewers

The unique ingredient that makes these Filipino BBQ Pork Skewers so good is a can of 7-Up soda!

⏱️ 385 menit πŸ”ͺ Persiapan: 15 menit πŸ”₯ Masak: 10 menit πŸ“Š Sulit πŸ‘οΈ 4 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Filipino BBQ Pork Skewers Foto: Skinnytaste

Bahan-bahan

8 porsi
  • 2 1/2 pounds country style pork ribs (all fat trimmed, cut into 48 1-inch cubes)
  • 6 oz -can 7-up
  • 1/2 cup soy sauce
  • 1/2 cup white vinegar
  • 1 lemon (juice of)
  • 1/3 cup brown sugar
  • 6 cloves garlic (crushed)
  • 1 tsp black pepper
  • crushed red pepper flakes (optional)

Langkah-langkah

  1. Mix all ingredients in a large non-reactive bowl and marinate the pork at least 6 hours or overnight.

  2. If using wooden skewers, soak in water at least an hour so they don't burn on the grill.

  3. Discard unused marinade and thread the meat onto 8 skewers.

  4. Preheat the grill and spray the grates with oil. When ready, grill about 5 to 6 minutes on each side, until cooked through.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori20110% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 7.200
Per Porsi Rp 900/porsi
🏠 Lebih hemat ~Rp 14.400 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
country style pork ribs 1 pounds - -
-can 7-up 6 oz Rp 12.000/kg Rp 7.200
soy sauce 0.5 cup - -
white vinegar 0.5 cup - -
lemon 1 - -
brown sugar 0.3333333333333333 cup - -
garlic 6 cloves - -
black pepper 1 tsp - -
crushed red pepper flakes - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Skinnytaste

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