Flaugnarde of Mixed Berries (Clafoutis)
This warm berry custard called a Flaugnarde, similar to clafoutis, may sound fancy, but you won’t believe how easy it is to whip up!
Foto: Skinnytaste
Bahan-bahan
- 2 1/2 cups mixed fresh berries (such as blackberries, blueberries, raspberries)
- 3 large eggs
- 10 tbsp light agave nectar (or sugar)
- 1/2 cup unbleached all-purpose flour (sifted)
- 1/8 tsp salt
- 1 cup 1% milk
- 2 tsp vanilla extract
- powdered sugar for dusting
- baking spray
Langkah-langkah
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Preheat the oven to 350F°.
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Lightly spray a baking dish with baking spray and dust with a little flour. Toss in the berries.
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Whisk the eggs, agave, salt, and flour together in a large bowl until smooth. Add the milk and vanilla extract. Whisk until smooth then pour into the baking dish.
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Bake for 45 - 50 minutes or until lightly browned and a toothpick inserted into the center comes out clean.
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When you pull it put of the oven it will wiggle a bit which is completely normal. Cool on a wire rack. The flaugnarde will have puffed up a bit and will deflate while cooling.
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When cool, dust with powdered sugar and serve.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
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