Fluffy Cream Cheese Frosting
Light, tangy, and irresistibly smooth, this fluffy cream cheese frosting is perfect for cakes, cupcakes, and every craving in between.
Foto: Barefeet In The Kitchen
Bahan-bahan
12 porsi
- ½ cup butter (room temperature)
- 8 ounces cream cheese (room temperature)
- 1 teaspoon vanilla
- 2 cups powdered sugar
- 2 -4 tablespoons heavy cream (to achieve desired consistency)
Langkah-langkah
-
Place the cream cheese in a large mixing bowl and beat with an electric mixer until creamy and smooth. Add the butter and vanilla and beat again until smooth and creamy.
-
Add the powdered sugar, just a half cup or so at a time, beating until thoroughly combined. Drizzle in the cream, while beating constantly, until the frosting reaches the desired consistency.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori22111% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 16.000
Per Porsi
Rp 1.333/porsi
🏠 Lebih hemat ~Rp 32.000 dari beli jadi!
📋 Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| butter | 0.5 cup | - | - |
| cream cheese | 8 ounces | - | - |
| vanilla | 1 teaspoon | - | - |
| powdered sugar | 2 cups | Rp 8.000/100g | Rp 16.000 |
| -4 tablespoons heavy cream | 2 | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Barefeet In The Kitchen
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