Kentang Fingerling Panggang Mentega Bawang Putih
Garlic Butter Roasted Fingerling Potatoes - easiest and best roasted potatoes ever with only 5 ingredients and takes 30 mins from prep to dinner table. So good!
Foto: Rasa MalaysiaBahan-bahan
3 porsi
- 1 lbs (500g) fingerling potatoes
- 3 tablespoons unsalted butter (melted)
- 4 cloves garlic (minced)
- 1/2 tablespoon garlic powder
- 1/2 teaspoon salt
- 1 tablespoon parsley (chopped, optional)
Langkah-langkah
Preheat the oven to 400°F (207°C).
Rinse the fingerling potatoes and pat them dry with paper towels. Slice each potato in half horizontally.
Heat an oven-safe skillet (preferably cast iron) over medium heat. Add the melted butter and sauté the garlic. Add the potatoes and stir a few times before incorporating the garlic powder and salt. Mix well to combine.
Transfer the skillet to the oven and roast for 20 minutes, or until the potatoes are golden brown, tender, and cooked through. If desired, top with chopped parsley. Serve immediately.
Estimasi Nutrisi
Makronutrien
Kalori228
Protein4g
Karbohidrat29g
Lemak12g
Sumber: Rasa Malaysia
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