Garlic Parmesan Biscuits
Garlic parmesan biscuits are cheesy and full of garlicky flavor.
Foto: Spend With Pennies
Bahan-bahan
6 porsi
- 1 (16.3 ounce each) can refrigerated biscuits (or homemade*)
- 2 tablespoons melted butter
- ¾ teaspoon garlic powder
- 1 tablespoon chopped fresh parsley (or 1 teaspoon dried parsley)
- ¼ cup shredded Parmesan cheese
- ½ cup shredded mozzarella cheese
Langkah-langkah
-
Preheat oven to 375°F. Generously grease wells in a muffin tin.
-
Combine melted butter and garlic powder.
-
Cut each biscuit into 6 pieces and place in a large bowl. Toss with garlic butter mixture, parsley, Parmesan cheese, and mozzarella.
-
Divide biscuit pieces over 6 muffin wells and bake 11 to 13 minutes or until browned.
-
Let cool in muffin pan for 5 minutes. Run a butter knife along the edges of each well to release the biscuits.
Estimasi Nutrisi (per porsi)
360
kkal
Protein
8g
(12%)
Karbohidrat
38g
(58%)
Lemak
20g
(30%)
Makronutrien
Kalori36018% AKG
Protein8g16% AKG
Karbohidrat38g13% AKG
Lemak20g31% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 300
Per Porsi
Rp 50/porsi
🏠 Lebih hemat ~Rp 600 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| 1 | - | - | |
| melted butter | 2 tablespoons | - | - |
| garlic powder | 0.75 teaspoon | Rp 8.000/100g | Rp 300 |
| chopped fresh parsley | 1 tablespoon | - | - |
| shredded Parmesan cheese | 0.25 cup | - | - |
| shredded mozzarella cheese | 0.5 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Spend With Pennies
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