Grandma’s Cherry Flop

Bahan-bahan (6 porsi)

• 2 cups fresh sweet cherries (pits removed)
• ¾ cup sugar
• ¼ cup water
• ½ teaspoon almond extract
• ¼ cup melted butter
• ¼ cup sugar
• ½ cup milk
• ¾ cup all-purpose flour*
• 1 teaspoon baking powder
• ½ cup brown rice flour
• ¼ cup tapioca starch