Greek Yogurt Caesar Dressing
This Greek Yogurt Caesar Dressing recipe is a deliciously lightened-up take on the classic. You’ll love it!
Foto: Gimme Some Oven — Ali
Bahan-bahan
1 porsi
- 1/2 cup plain Greek yogurt (I used non-fat)
- 1/2 cup freshly-grated Parmesan cheese
- 3 -4 tablespoons milk
- 1 tablespoon extra-virgin olive oil
- 2 teaspoons anchovy paste
- 2 teaspoons worcestershire sauce
- 1 clove garlic, pressed or minced
- 1 teaspoon Dijon mustard
- 1/4 teaspoon sea salt
- pinch of black pepper
- 2 -4 tablespoons fresh lemon juice
Langkah-langkah
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Whisk all ingredients together until combined and smooth, whisking in the lemon juice a tablespoon a time at the end until the balance tastes right to you. Season with additional salt and pepper if needed, and add extra milk if needed to thin out the dressing to your desired consistency.
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Serve immediately on a Caesar salad, or refrigerate in a sealed container for up to 3 days.
💰 Estimasi Harga
Total Bahan
Rp 8.888
Per Porsi
Rp 8.888/porsi
🏠 Lebih hemat ~Rp 17.776 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| plain Greek yogurt | 0.5 cup | Rp 15.000/200g | Rp 8.888 |
| freshly-grated Parmesan cheese | 0.5 cup | - | - |
| -4 tablespoons milk | 3 | - | - |
| extra-virgin olive oil | 1 tablespoon | - | - |
| anchovy paste | 2 teaspoons | - | - |
| worcestershire sauce | 2 teaspoons | - | - |
| garlic | 1 clove | - | - |
| Dijon mustard | 1 teaspoon | - | - |
| sea salt | 0.25 teaspoon | - | - |
| pinch of black pepper | - | - | - |
| -4 tablespoons fresh lemon juice | 2 | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Gimme Some Oven
oleh Ali
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