Greek Yogurt Waffles

Name: Greek Yogurt Waffles
Total time: 15 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 2 cups all purpose flour; 2 tablespoons packed brown sugar; 2 teaspoons baking powder; ½ teaspoon ground cinnamon; ½ teaspoon salt; 1¾ cups plain nonfat Greek yogurt; 1 cup milk; 2 large eggs; 4 tablespoons salted butter, (melted and cooled); 1 teaspoon vanilla extract; butter, maple syrup and fresh fruit, (for topping (as desired))

Easy waffle recipe with a good amount of protein added in!

⏱️ 15 menit 🔪 Persiapan: 10 menit 🔥 Masak: 5 menit 📊 Mudah 👁️ 15 dilihat

👨‍🍳 Mulai Masak

Foto: RecipeGirl

Bahan-bahan

4 porsi

2 cups all purpose flour
2 tablespoons packed brown sugar
2 teaspoons baking powder
½ teaspoon ground cinnamon
½ teaspoon salt
1¾ cups plain nonfat Greek yogurt
1 cup milk
2 large eggs
4 tablespoons salted butter, (melted and cooled)
1 teaspoon vanilla extract
butter, maple syrup and fresh fruit, (for topping (as desired))

Langkah-langkah

Pre-heat your waffle iron.Spray the waffle iron lightly with nonstick spray.
In a large bowl, whisk together the flour, brown sugar, baking powder, cinnamon and salt.
In a separate bowl, whisk together the yogurt, milk, eggs, butter and vanilla. Add the wet ingredients to the dry, and stir to combine.
Spoon the batter into the waffle iron, and cook until done- usually 3 to 5 minutes.
Serve with butter and warm syrup. Use fresh fruit for garnish, if desired.