Grilled Pattypan Squash

📊 Sedang 👁️ 10 dilihat
👨‍🍳 Mulai Masak
Grilled Pattypan SquashFoto: Barefeet In The Kitchen

Bahan-bahan

4 porsi
  • Large pattypan squash
  • Olive oil
  • kosher salt (coarse sea salt or kosher salt)
  • Freshly cracked pepper

Langkah-langkah

  1. Wash the squash, cut out the stem and trim the bottom of the squash as well. Make thin horizontal slices through the width of the squash. I made ours about 1/2" to 3/4" thick and they grilled beautifully.

  2. Brush both sides of the slices with olive oil. Sprinkle liberally with salt and pepper. Grill approximately 8-10 minutes, or until tender. Turn once as the squash is cooking.

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