Grilled Shrimp

This grilled shrimp recipe is quick and easy, giving you juicy, perfectly charred shrimp. Use a marinade or dry rub, either way it's delish!

⏱️ 16 menit 🔪 Persiapan: 10 menit 🔥 Masak: 6 menit 📊 Mudah 👁️ 3 dilihat
👨‍🍳 Mulai Masak
Grilled Shrimp Foto: Well Plated

Bahan-bahan

4 porsi
  • 1 pound shrimp peeled and deveined
  • 1 batch Shrimp Marinade (or Grilled Shrimp Seasoning)
  • Canola oil (for grilling)

Langkah-langkah

  1. Marinade the shrimp for 30 minutes (or up to 4 hours); if using the seasoning, you can season and cook right away. If using wood skewers, soak them for at least 30 minutes (smaller shrimp will need skewers; larger shrimp can cook directly on the grates).

  2. Preheat an outdoor grill or indoor grill pan to medium high heat (425°F to 450°F). If using smaller shrimp, thread them on metal skewers or wooden skewers that have been soaked in water for at least 30 minutes.

  3. Brush the grill or grill pan with canola oil. Grill the shrimp, just until pink and opaque, about 2 to 3 minutes per side, turning once half way through (discard the extra marinade). Serve immediately.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori965% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 3.500
Per Porsi Rp 875/porsi
🏠 Lebih hemat ~Rp 7.000 dari beli jadi!
📋 Rincian Harga Bahan (33% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
shrimp peeled and deveined 1 pound Rp 35.000/kg Rp 3.500
batch Shrimp Marinade 1 - -
Canola oil - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Well Plated

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