Healthy Pumpkin Pancakes

Bahan-bahan (10 porsi)

• 3/4 cup nonfat Greek yogurt
• 3/4 cup milk ((I used 1%))
• 2 tablespoons butter (plus additional for cooking the pancakes)
• 1 ½ cups white whole wheat flour
• 2 teaspoons baking powder
• 3/4 teaspoon baking soda
• 1/2 teaspoon kosher salt
• 3/4 teaspoons ground cinnamon*
• 1/2 teaspoon ground ginger*
• 1/8 teaspoon ground nutmeg*
• 3/4 cup pumpkin purée (pure pumpkin; NOT pumpkin pie filling)
• 2 large eggs
• 2 tablespoons pure maple syrup (or granulated sugar or honey)
• 1 teaspoon pure vanilla extract
• Pure maple syrup
• Butter
• Chopped toasted pecans
• Vanilla greek yogurt