Healthy Quinoa Chicken Curry Bowls

These Quinoa Chicken Curry Bowls are vibrant, fresh, and come together in a snap. Full of nutritious ingredients like quinoa, chicken, and veggies.

⏱️ 40 menit πŸ”ͺ Persiapan: 10 menit πŸ”₯ Masak: 30 menit πŸ“Š Sedang πŸ‘οΈ 1 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Healthy Quinoa Chicken Curry Bowls Foto: Pinch of Yum β€” Lindsay Ostrom

Bahan-bahan

6 porsi
  • 1 tablespoons olive oil
  • 1 cup diced onions
  • 1 lbs . boneless skinless chicken thighs (breasts are also good)
  • 2 tablespoons curry paste
  • 2 teaspoons garam masala (cumin or roasted coriander are also good)
  • 1 tablespoon ginger paste
  • 3 cloves garlic
  • 2 cups tomato puree
  • 2 cups chicken broth
  • 3 cups diced eggplant (peel removed)
  • 3 cups diced fresh tomatoes
  • 1 cup uncooked quinoa
  • toppings: crushed almonds, rice, noodles, cilantro, green onions, almond butter

Langkah-langkah

  1. Heat the olive oil in a deep pan over medium high heat. Add the onions and saute for 2-3 minutes until soft and fragrant. Add the chicken, curry paste, garam masala, ginger, and garlic. Stir fry for another 3-5 minutes to get the chicken pieces browned.

  2. Add the tomato puree, broth, eggplant, tomatoes, and quinoa. Cover and smmer for 15-20 minutes (check the quinoa package for cook time – mine was a sprouted quinoa that cooked in 15 minutes). When it’s done, it will look like the picture above – sort of like a stew.

  3. When the chicken and quinoa are both cooked through, serve in big bowls topped with ALL THE THINGS. We like rice, cilantro, green onions, and crushed almonds for crunch.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori35518% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 10.000
Per Porsi Rp 1.667/porsi
🏠 Lebih hemat ~Rp 20.000 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (23% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
olive oil 1 tablespoons - -
diced onions 1 cup - -
. boneless skinless chicken thighs 1 lbs - -
curry paste 2 tablespoons - -
garam masala 2 teaspoons Rp 5.000/250g Rp 4.000
ginger paste 1 tablespoon - -
garlic 3 cloves - -
tomato puree 2 cups Rp 12.000/kg Rp 2.400
chicken broth 2 cups - -
diced eggplant 3 cups - -
diced fresh tomatoes 3 cups Rp 12.000/kg Rp 3.600
uncooked quinoa 1 cup - -
toppings - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Pinch of Yum oleh Lindsay Ostrom

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