Hoisin and Lime Marinated Grilled Chicken
Easy marinade for a delicious chicken to throw on the grill!
Foto: RecipeGirlBahan-bahan
- ¼ cup hoisin sauce
- 8 medium garlic cloves, (minced)
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon peeled and grated fresh ginger
- 2 teaspoons dark sesame oil
- 1 teaspoon grated lime zest
- ½ teaspoon kosher salt
- Six 6-ounce skinless, boneless chicken breasts
Langkah-langkah
In a large zip baggie, combine the hoisin sauce, garlic, soy sauce, ginger, sesame oil, lime and salt. Add the chicken to the bag; seal. Marinate in the refrigerator for at least 2 hours, turning the bag occasionally to make sure the marinade is evenly distributed.
Preheat your grill to medium heat.
Remove the chicken from the bag; discard the marinade. Place the chicken on your grill rack that has been coated with oil or cooking spray. Grill for 5 minutes on each side or until the chicken is done.






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