Homemade Tzatziki Sauce
This homemade tzatziki sauce recipe is brighter, fresher, and so much more flavorful than store-bought. It's super easy to make too!
Foto: Well Plated
Bahan-bahan
4 porsi
- ½ large English cucumber (peel on (about 8 ounces))
- 1 cup nonfat plain Greek yogurt
- 2 cloves minced garlic (about 2 teaspoons)
- 1 tablespoon freshly squeezed lemon juice
- 1 tablespoon finely chopped fresh dill
- 2 teaspoons extra virgin olive oil
- ¼ teaspoon kosher salt
Langkah-langkah
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Grate the cucumber onto a double stack of paper towels. Fold the towels around the cucumber. Over the sink, squeeze out as much excess water as possible, adding another layer of paper towels as needed.
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Transfer to a bowl, then stir together with the Greek yogurt, garlic, lemon juice, dill, olive oil, and salt. If time allows, cover and refrigerate for at least 30 minutes or up to 3 days (or use it right away and know the leftovers will taste even better!).
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori573% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 17.775
Per Porsi
Rp 4.444/porsi
🏠 Lebih hemat ~Rp 35.550 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| English cucumber | 0.5 large | - | - |
| nonfat plain Greek yogurt | 1 cup | Rp 15.000/200g | Rp 17.775 |
| minced garlic | 2 cloves | - | - |
| freshly squeezed lemon juice | 1 tablespoon | - | - |
| finely chopped fresh dill | 1 tablespoon | - | - |
| extra virgin olive oil | 2 teaspoons | - | - |
| kosher salt | 0.25 teaspoon | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Well Plated
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