How to Roast Garlic
If you're wondering how to roast garlic so it comes out perfectly spreadable, here's your answer. Garlic has such an amazingly powerful flavor!
Foto: Spend With Pennies
Bahan-bahan
6 porsi
- 2 bulbs garlic
- 2 tablespoons olive oil
Langkah-langkah
-
Preheat oven to 425°F.
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Rub the bulb of garlic to remove all of the loose papery skin.
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Cut off the top of the garlic so you can see the insides of each clove.
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Place garlic on a square of foil and drizzle generously with olive oil. Seal the foil well.
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Bake for 25-35 minutes or until cloves are very soft and golden brown.
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Cool and squeeze the cloves out. Use in recipes or spread on bread.
Estimasi Nutrisi (per porsi)
42
kkal
Protein
0g
(0%)
Karbohidrat
0g
(0%)
Lemak
4g
(100%)
Makronutrien
Kalori422% AKG
Lemak4g6% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: Spend With Pennies
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