Irish Pub Spinach and Artichoke Melt.

I mean, hello are you not looking at all that melty cheese?? Oh and umm, those homemade potato chips? YESSSS!

⏱️ 30 menit πŸ”ͺ Persiapan: 15 menit πŸ”₯ Masak: 15 menit πŸ“Š Sedang πŸ‘οΈ 4 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Irish Pub Spinach and Artichoke Melt. Foto: Half Baked Harvest

Bahan-bahan

4 porsi
  • 1 tablespoon butter
  • 1 clove garlic (minced or grated)
  • 1 tablespoon flour
  • 1/2 -3/4 cup milk (I used whole goat milk (but whatever you have will be great))
  • 1 ounce cream cheese
  • 2 cups Irish cheddar cheese (shredded)
  • 1/2 teaspoon crushed red pepper flakes (optional)
  • salt + peper
  • 2 cups fresh spinach frozen chopped spinach (thawed), or 1/2 cup (about 5 ounces)
  • 1 ounce jar marinated artichokes (chopped, 6.7)
  • 8 slices sourdough or soda bread
  • dijon mustard or Irish mustard (for spreading (optional))
  • butter (for spreading)

Langkah-langkah

  1. Melt butter in a skillet over medium heat. Add the minced garlic and cook for 30 seconds to 1 minute. Whisk in flour until it makes a paste. Cook over medium-low heat for another 30 seconds, then slowly pour in 1/2 cup of milk. Stir and cook one minute, if your paste gets too thick splash in more milk. Add cream cheese, cheddar cheese and a pinch of salt + pepper. Stir until the cheeses are melted. Stir in the spinach + artichokes and cook over low heat until the spinach has wilted into the cheese.

  2. Heat a skillet (or griddle, etc) over medium-low heat. Butter the outsides of every bread slice. If desired, spread the insides of the bread with mustard and then spread a good amount (anywhere from 1-3 tablespoons) of the spinach and artichoke mixture on the inside (the non-buttered side) of each slice. Add your top piece of bread, buttered-side up.

  3. Place in the hot skillet and cook until each side is golden and crisp and cheese has melted, about 3-4 minutes per side. Plate, slice and EAT...with a large side of fresh fried potato chips. :)

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori93247% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 35.294
Per Porsi Rp 8.824/porsi
🏠 Lebih hemat ~Rp 70.588 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (8% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
butter 1 tablespoon - -
garlic 1 clove - -
flour 1 tablespoon - -
-3/4 cup milk 0.5 - -
cream cheese 1 ounce - -
Irish cheddar cheese 2 cups Rp 30.000/170g Rp 35.294
crushed red pepper flakes 0.5 teaspoon - -
salt + peper - - -
fresh spinach frozen chopped spinach 2 cups - -
jar marinated artichokes 1 ounce - -
sourdough or soda bread 8 slices - -
dijon mustard or Irish mustard - - -
butter - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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