Italian Sausage Vegetable Soup

Bahan-bahan (6 porsi)

• 12 ounces sweet Italian sausage
• 1 medium sweet onion, (chopped)
• One 14.5-ounce can diced tomatoes
• One 15.5-ounce can garbanzo beans (chickpeas), (rinsed & drained)
• one 14.5-ounce can beef broth
• 4 cups water
• 2 cups shredded cabbage
• 2 large carrots, (peeled & chopped)
• 1 large zucchini, (chopped)
• 1 teaspoon Italian seasoning
• ½ teaspoon salt