Lemon Orzo
This lemon orzo salad recipe has a bright citrus flavor, thanks to the secret of adding lemon rind to the broth!
Foto: Spend With PenniesBahan-bahan
4 porsi
- 1 lemon (for juice and zesting)
- 1 cup orzo
- 2 ½ cups chicken broth
- ½ teaspoon dried oregano
- ½ tablespoon butter
- 1 teaspoon fresh mint (finely chopped or 1 tablespoon of fresh parsley)
Langkah-langkah
Using a vegetable peeler, peel off two large strips of lemon zest.
Bring orzo, broth, oregano and lemon zest to a boil. Reduce heat to a simmer and cook 13 to 15 minutes uncovered or until the orzo is tender.
Remove from heat and remove and discard the lemon peel. Stir in butter and let the orzo rest uncovered for 5 minutes.
Juice half of the lemon over the orzo, add mint or parsley and stir. Season with salt and pepper to taste.
Estimasi Nutrisi
Makronutrien
Kalori168
Protein6g
Karbohidrat31g
Lemak2g
Sumber: Spend With Pennies
Memuat komentar...