Light and Fluffy Buttermilk Waffles
Fluffy Buttermilk Waffles are a brunch favorite. These waffles can be made with traditional all-purpose flour or a gluten-free flour blend.
Foto: Barefeet In The Kitchen
Bahan-bahan
8 porsi
- 2 cups all-purpose flour*
- 1 tablespoon sugar
- 4 teaspoons baking powder
- ½ teaspoon kosher salt
- 1¾ cups buttermilk
- 2 eggs
- ⅓ cup butter (melted)
- 1⅓ cups brown rice flour
- ⅔ cup tapioca starch
Langkah-langkah
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Preheat the waffle iron. Whisk together the dry ingredients.
-
Add the buttermilk and eggs. Whisk to combine. Add the melted butter and stir again.
-
Pour onto a hot waffle iron and cook until lightly browned. Serve with the toppings of your choice. Enjoy!
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori23212% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 32.000
Per Porsi
Rp 4.000/porsi
🏠 Lebih hemat ~Rp 64.000 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| all-purpose flour* | 2 cups | - | - |
| sugar | 1 tablespoon | - | - |
| baking powder | 4 teaspoons | Rp 8.000/100g | Rp 32.000 |
| kosher salt | 0.5 teaspoon | - | - |
| buttermilk | 1.75 cups | - | - |
| eggs | 2 | - | - |
| butter | 0.333 cup | - | - |
| brown rice flour | 1.333 cups | - | - |
| tapioca starch | 0.667 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Barefeet In The Kitchen
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