Lightened-Up Broccoli Cheese Soup

Bahan-bahan (4 porsi)

• 1 tablespoon olive oil
• 1 medium white onion, diced
• 2 medium carrots, diced
• 3 cloves garlic, minced
• 4 cups vegetable broth
• 1 medium russet potato (about 8 ounces), peeled and diced into ½-inch cubes
• 1/2 teaspoon smoked paprika
• 1 pound frozen broccoli florets
• 8 ounces sharp cheddar cheese, freshly grated
• fine sea salt and freshly-ground black pepper
• optional toppings: oyster crackers or croutons, extra shredded cheese and/or sliced green onions