Marinated Mozzarella Balls
These marinated mozzarella balls are bursting with garlicky, herby flavor, perfect for charcuterie boards and gifting.
Foto: Spend With Pennies
Bahan-bahan
- 8 ounces mozzarella balls (bocconcini or ciliegine, drained)
- ½ cup olive oil
- 2 tablespoons white wine vinegar (or red wine vinegar)
- ¼ cup diced roasted red peppers (or sliced sundried tomatoes)
- 1 teaspoon dried parsley
- ½ teaspoon Italian seasoning
- ½ teaspoon garlic powder
- ¼ teaspoon red pepper flakes
- ½ teaspoon salt
Langkah-langkah
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Add mozzarella to a 2-cup mason jar or another jar with a tight-fitting lid.
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Combine the olive oil, white wine vinegar, roasted red peppers, parsley, Italian seasoning, garlic, red pepper flakes, and salt in a measuring cup, and pour over the mozzarella.
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Seal lid and shake well to distribute all ingredients.
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Refrigerate immediately and marinate for 24 hours, turning the jar occasionally.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (11% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| mozzarella balls | 8 ounces | - | - |
| olive oil | 0.5 cup | - | - |
| white wine vinegar | 2 tablespoons | - | - |
| diced roasted red peppers | 0.25 cup | - | - |
| dried parsley | 1 teaspoon | - | - |
| Italian seasoning | 0.5 teaspoon | - | - |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| red pepper flakes | 0.25 teaspoon | - | - |
| salt | 0.5 teaspoon | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda


















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