Mascarpone Ice Cream

Elegant, slightly tangy, and effortlessly easy, this mascarpone ice cream will be the dessert you just can't quit.

⏱️ 5 menit 🔪 Persiapan: 5 menit 📊 Mudah 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Mascarpone Ice Cream Foto: Barefeet In The Kitchen

Bahan-bahan

6 porsi
  • 1 cup Mascarpone cheese
  • 14 ounces sweetened condensed milk
  • 1 teaspoon vanilla extract
  • ⅛ teaspoon kosher salt
  • 1 cup heavy cream
  • ⅔ cup milk

Langkah-langkah

  1. Combine the mascarpone, condensed milk, vanilla, and salt in a bowl and whisk smooth. Slowly add the cream and the milk while whisking.

  2. Process according to your machine’s instructions. Serve immediately for soft-serve ice cream or transfer to a freezer-safe storage container and freeze until ready to serve.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori53427% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 9.480
Per Porsi Rp 1.580/porsi
🏠 Lebih hemat ~Rp 18.960 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
Mascarpone cheese 1 cup Rp 40.000/kg Rp 9.480
sweetened condensed milk 14 ounces - -
vanilla extract 1 teaspoon - -
⅛ teaspoon kosher salt - - -
heavy cream 1 cup - -
milk 0.667 cup - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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