Mexican Grilled Corn with Green Chile Honey Butter

This grilled corn recipe comes with a hit of green chili

⏱️ 30 menit 🔪 Persiapan: 10 menit 🔥 Masak: 20 menit 📊 Sedang 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Mexican Grilled Corn with Green Chile Honey Butter Foto: Half Baked Harvest

Bahan-bahan

6 porsi
  • 6 ears corn
  • 1 stick (8 tablespoons) unsalted butter
  • 1 4.5 ounce can Old El Paso Chopped Green Chiles, drained
  • 1 chipotle pepper in adobo
  • 1/4 cup fresh cilantro
  • 2 teaspoons honey
  • 1/2 teaspoon ground cumin
  • 1 teaspoon kosher salt, plus more if needed

Langkah-langkah

  1. 1. Preheat the grill to medium high heat.2. Pull the outer husks of the corn down to the base and strip away the silk. Fold husks back into place to cover the kernels. 3. Grill for about 5 minutes on each “side” – rotating corn 4-5 times. Once the corn is finished, remove the husk and place back on the grill until lightly charred, about 5 more minutes. 3. Meanwhile, add the butter, chopped green chiles, chipotle pepper in adobo, cilantro, honey, cumin, and a large pinch of salt to the bowl of a food processor and pulse until combined. 4. Spread the butter over the warm corn. Serve with salt, cilantro, and limes. Eat!

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori30315% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 1.375
Per Porsi Rp 229/porsi
🏠 Lebih hemat ~Rp 2.750 dari beli jadi!
📋 Rincian Harga Bahan (25% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
ears corn 6 - -
1 stick - -
can Old El Paso Chopped Green Chiles 1 ounce Rp 12.000/kg Rp 1.200
chipotle pepper in adobo 1 - -
fresh cilantro 0.25 cup - -
honey 2 teaspoons - -
ground cumin 0.5 teaspoon Rp 70.000/kg Rp 175
kosher salt 1 teaspoon - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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