Mini Jalapeno Popper Egg Rolls
If you love Jalapeno poppers.. you are going to go crazy for these! Crispy, creamy, cheesy and spicy… pretty much everything you need to concoct the perfect bite!
Foto: Spend With Pennies
Bahan-bahan
- 8 ounces cream cheese (softened)
- 1 cup shredded cheddar cheese
- 4 ounces diced jalapeños (1 can)
- ½ teaspoon garlic powder
- 2 g reen onions (finely sliced)
- 1 package wonton wrappers
- vegetable oil (for frying)
Langkah-langkah
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Preheat oil to 350°F.
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Combine the cream cheese, cheddar, jalapeño peppers, garlic powder and green onions.
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Place each wonton wrapper diagonally and add 1 tablespoon of filling. Brush a little bit of water on the edge of the wrapper and fold in half pinching to seal. Fold the sides in and roll the egg roll ensuring it is completely sealed.
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Drop each egg roll into the hot oil for about 3 minutes or until brown and crispy.
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Caution: the filling will be hot! Let cool 5 minutes before serving.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (29% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| cream cheese | 8 ounces | - | - |
| shredded cheddar cheese | 1 cup | Rp 30.000/170g | Rp 41.824 |
| diced jalapeños | 4 ounces | - | - |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| reen onions | 2 g | - | - |
| package wonton wrappers | 1 | - | - |
| vegetable oil | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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