Ikan Bass Laut Berlapis Miso

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2 langkah · 30 menit

Bahan-bahan (2 porsi)

  • Sea bass (about 5 oz. (115 g) a piece)
  • 1 teaspoon white miso paste
  • 1 teaspoon mirin
  • 2 teaspoon sake
  • ½ teaspoon ginger juice
  • ½ teaspoon palm sugar or sugar