Molten Coffee Brownie Pudding
Puffed on top...warm, fudgy, and almost molten-like inside...delicious when served with a scoop of ice cream!
Foto: Half Baked Harvest
Bahan-bahan
- 4 large eggs
- 1 1/3 cups granulated sugar
- 2/3 cup unsweetened cocoa powder
- 1 tablespoon instant coffee granules
- 1 tablespoon almond flour
- 1/2 teaspoon kosher salt
- 1 1/2 sticks (3/4 cup) salted butter
- 2 tablespoons Kahlua ((coffee liquor))
- 2 teaspoons vanilla extract
- 1/2 cup semi-sweet chocolate chips or chunks
Langkah-langkah
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1. Position a rack in the lower third of the oven. Preheat the oven to 350° F.2. Lightly butter an 8-9 inch deep skillet or pie plate. 3. Whisk together the eggs and sugar until well combined. Add the cocoa powder, instant coffee, almond flour, and salt. Whisk in the melted butter, Kahlua, and vanilla until smooth. Fold in the chocolate chips/chunks. Pour the mixture into the prepared baking dish.4. Bake for 25-30 minutes, until the pudding is puffed on top, but still wiggly in the center. The longer you bake, the more set your pudding will be. Remove from the oven and let cool slightly. Serve the pie warm, with vanilla ice cream. Or chill and serve chilled with whipped cream or ice cream.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| eggs | 4 large | - | - |
| granulated sugar | 0.3333333333333333 cups | - | - |
| unsweetened cocoa powder | 0.6666666666666666 cup | Rp 8.000/100g | Rp 12.640 |
| instant coffee granules | 1 tablespoon | Rp 3.500/bungkus | Rp 618 |
| almond flour | 1 tablespoon | - | - |
| kosher salt | 0.5 teaspoon | - | - |
| 0.5 sticks | - | - | |
| Kahlua | 2 tablespoons | - | - |
| vanilla extract | 2 teaspoons | - | - |
| semi-sweet chocolate chips or chunks | 0.5 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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