Monkey Bread
Monkey Bread with a cinnamon caramel glaze is a fun and delicious treat!
Foto: Spend With Pennies
Bahan-bahan
8 porsi
- 32.6 ounces refrigerated biscuits (2 cans)
- ½ cup granulated sugar
- 1 ½ teaspoons cinnamon
- ½ cup chopped pecans (optional)
- 1 cup brown sugar
- ¾ cup butter (melted)
Langkah-langkah
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Combine melted butter and brown sugar in a bowl (or small saucepan). Set aside.
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Preheat the oven to 350°F. Grease a bundt pan or spray with cooking spray.
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Cut each biscuit into 4 pieces using kitchen scissors or a pizza cutter. Combine sugar and cinnamon and toss the biscuit pieces in the cinnamon sugar mixture. Shake off excess sugar.
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Layer sugared biscuits and pecans in a greased bundt pan. Top with brown sugar and butter topping.
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Bake for 35 minutes or until golden. While warm, invert onto a serving platter and serve warm with whipped cream.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori77539% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: Spend With Pennies
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