Monster Cookie Dough Bites {naturally gluten free recipe}
These bite-size chunks of Monster Cookie Dough prove to be irresistible.
Foto: Barefeet In The Kitchen
Bahan-bahan
30 porsi
- 3/4 cup chunky peanut butter
- 1/4 cup butter (softened)
- 1/2 teaspoon vanilla
- 1 tablespoon maple syrup
- 1/2 teaspoon baking soda (optional, but it adds a distinct "dough" flavor)
- 3/4 cup light brown sugar
- 1 cup quick cooking oatmeal
- 1/2 cup mini chocolate chips
- 1/2 cup mini m&m candies
Langkah-langkah
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Stir together the butter, peanut butter, brown sugar, baking soda, syrup and vanilla until creamy. Add the oats and stir again. Add the chocolate chips and m&m candies and stir once more. Scoop into 1" balls and smooth with your hands. Refrigerate until ready to eat. Bring to room temperature before serving, if desired. The cookie bites will keep well in an airtight container in the refrigerator for a week or in the freezer for 3-4 months. Enjoy!
💰 Estimasi Harga
Total Bahan
Rp 200
Per Porsi
Rp 7/porsi
🏠 Lebih hemat ~Rp 400 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| chunky peanut butter | 0.75 cup | - | - |
| butter | 0.25 cup | - | - |
| vanilla | 0.5 teaspoon | - | - |
| maple syrup | 1 tablespoon | - | - |
| baking soda | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| light brown sugar | 0.75 cup | - | - |
| quick cooking oatmeal | 1 cup | - | - |
| mini chocolate chips | 0.5 cup | - | - |
| mini m&m candies | 0.5 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Barefeet In The Kitchen
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