Moroccan Meatballs

Bahan-bahan (4 porsi)

• 2 tablespoons extra-virgin olive oil
• 1 yellow onion (diced)
• 2 teaspoons minced garlic
• 1 lemon (zested)
• 3/4 cup chicken stock
• 2 cans crushed tomatoes ((14-ounce cans))
• 1/2 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• 1/4 teaspoon crushed red pepper flakes
• 1/4 teaspoon ground cinnamon
• 1/2 cup golden raisins
• 1 pound ground turkey
• 1 cup loosely packed fresh flat-leaf parsley leaves (finely chopped)
• 1/3 cup breadcrumbs
• 1 tablespoon finely minced fresh ginger
• 2 teaspoons minced garlic
• 1 1/2 teaspoons ground cumin
• 1 teaspoon ground cinnamon
• 1 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• 2 tablespoons extra-virgin olive oil (plus additional for drizzling)
• 2 large eggs (lightly beaten)
• Prepared whole wheat couscous (for serving)
• Cooking spray