Muhamarra

This quick Muhammara recipe is easy to make in about 10 minutes and it's full of the best sweet, savory, smoky and slightly-spicy flavors!

⏱️ 10 menit 🔪 Persiapan: 10 menit 📊 Mudah 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Muhamarra Foto: Gimme Some Oven — Ali

Bahan-bahan

4 porsi
  • 1 (12-ounce) jar roasted red peppers, drained
  • 1/2 cup chopped walnuts
  • 1/2 cup Panko breadcrumbs*
  • 3 tablespoons olive oil, plus extra for drizzling
  • 1 1/2 tablespoons pomegranate molasses
  • 1 tablespoon dried Aleppo chili flakes
  • 1 tablespoon lemon juice
  • 1 teaspoon fine sea salt
  • 1 teaspoon ground cumin
  • 1/2 teaspoon smoked paprika
  • 1 clove garlic

Langkah-langkah

  1. Combine all of the ingredients in a food processor or blender and pulse until the mixture reaches your desired level of smoothness.

  2. Taste and season with extra salt (or any other ingredients you would like to adjust), as needed.

  3. Serve immediately, garnished with an extra drizzle of olive oil and any additional garnishes that sound good.  Leftovers can be refrigerated in a sealed container for up to 4 days.

💰 Estimasi Harga

Total Bahan Rp 450
Per Porsi Rp 113/porsi
🏠 Lebih hemat ~Rp 900 dari beli jadi!
📋 Rincian Harga Bahan (18% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
1 - -
chopped walnuts 0.5 cup - -
Panko breadcrumbs* 0.5 cup - -
olive oil 3 tablespoons - -
pomegranate molasses 0.5 tablespoons - -
dried Aleppo chili flakes 1 tablespoon - -
lemon juice 1 tablespoon - -
fine sea salt 1 teaspoon - -
ground cumin 1 teaspoon Rp 70.000/kg Rp 350
smoked paprika 0.5 teaspoon Rp 40.000/kg Rp 100
garlic 1 clove - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Gimme Some Oven oleh Ali

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