No Bake Chips Ahoy! Icebox Cake (4 Ingredients)

This Chips Ahoy Icebox Cake Recipe needs just a few ingredients and only about 10 minutes of prep! It’s so easy to make and even easier to make with a fluffy whipped cream and deliciously soft cakey layers of cookie!

⏱️ 10 menit 🔪 Persiapan: 10 menit 📊 Mudah ⭐ 5.0 (32) 👁️ 1 dilihat
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No Bake Chips Ahoy! Icebox Cake (4 Ingredients) Foto: Spend With Pennies

Bahan-bahan

12 porsi
  • 45 Original Chips Ahoy Cookies (approx. 2 packages plus 2 extra for garnish)
  • 4 cups heavy whipping cream
  • 3 tablespoons granulated sugar
  • 1 teaspoon vanilla extract

Langkah-langkah

  1. Place cold cream, sugar and vanilla in a large bowl. Beat on high until stiff peaks form, set aside.

  2. Lay cookies out to cover the bottom of a 9×13 pan. (My rows were 3 x 15 cookies). Spread ⅓ of the whipped cream on top of the cookie layer. Repeat two more times finishing with a layer of whipped cream.

  3. Crush remaining cookies and sprinkle on top of cake. Cover and refrigerate for 6 hours or overnight.

Estimasi Nutrisi (per porsi)

493 kkal
Protein 3g (4%)
Karbohidrat 33g (44%)
Lemak 39g (52%)

Makronutrien

Kalori49325% AKG
Protein3g6% AKG
Karbohidrat33g11% AKG
Lemak39g60% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

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