No Washing Up Ham, Egg & Cheese Bread Bowls
A great "no washing up" breakfast idea that's perfect for feeding a crowd because you can make ahead and cook a lot at the same time. Recipe video below!
Foto: RecipeTin Eats β Nagi | RecipeTin Eats
Bahan-bahan
- 4 bread rolls ((soft or crusty))
- 4 small slices of ham (, or 2 big ones cut in half)
- 4 eggs (, at room temperature)
- 1/2 cup shredded mozzarella cheese
- 1 tbsp fresh parsley (, finely chopped (optional))
Langkah-langkah
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Preheat oven to 180C/350F.
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Cut the tops off the bread rolls.
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Scoop out the centre and reserve (see notes for ideas to use). To be neat, use a small knife to cut a round outline before scooping out the centre.
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Line the bread bowl with a layer of ham. Try to use one whole piece if you can because then there is less chance of egg seeping through and being soaked up by the bread.
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Crack in an egg.
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Top each with 2 tbsp of mozzarella cheese and a sprinkle of parsley (optional).
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Put the top back on each roll. Wrap with foil and place in oven to bake for ~15 to 25 minutes. Take a peek at 20 minutes to check them. 20 minutes = runny yolks. 25 minutes + = just cooked yolks. (See notes for more information)
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Remove from oven, unwrap and serve immediately.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori


















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