Pan Mee (Sup Mie Datar Hakka)

Bahan-bahan (4 porsi)

• 1 cup dried anchovies (heads removed)
• minyak (untuk menggoreng)
• 1 bunch mani cai
• 1 cup dried anchovies (heads removed)
• 1 lb tulang babi
• 10 cups air
• 3 stalks scallions (white part only)
• salt (to taste)
• 2 cups all-purpose flour
• 1 large egg
• ¼ cup water (+ 2 tablespoons water)
• tepung tambahan (untuk taburan)
• 1 tablespoon minyak
• 1 clove garlic (finely minced)
• 4 oz daging babi giling
• 4 jamur shiitake kering (rendam air hangat lalu buang batangnya, potong-potong)
• 1 tablespoon kecap hitam
• 1 tablespoon kecap
• 1 teaspoon saus tiram
• 1½ teaspoons gula
• ½ teaspoon sesame oil
• 3 dashes white pepper
• ½ cup air
• 1 teaspoon cornstarch ( + 1 tablespoon water)