Pan Seared Salmon with Lemon Garlic Butter Sauce

Lemon Garlic Herb Salmon is a deliciously easy salmon recipe, so simple to make, yet so delicious! Crispy on the outside, soft and tender on the inside!

⏱️ 25 menit πŸ”ͺ Persiapan: 10 menit πŸ”₯ Masak: 15 menit πŸ“Š Sedang πŸ‘οΈ 1 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Pan Seared Salmon with Lemon Garlic Butter Sauce Foto: Cafe Delites

Bahan-bahan

4 porsi
  • 28 ounces skinless salmon filets
  • 1/4 teaspoon salt (to season)
  • 1/4 teaspoon pepper (to season)
  • 3 tablespoons lemon juice (divided)
  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • 8 cloves garlic (finely chopped or minced)
  • 4 tablespoons Italian parsley (fresh, chopped, divided)
  • 1/2 lemon (sliced)

Langkah-langkah

  1. Pat dry room temperature salmon filets with paper towel. Season all over with salt, pepper. Squeeze 1-2 teaspoons of lemon juice over each filet, and rub all the flavour in.

  2. Heat the olive in a large non-stick pan or skillet over medium-high heat until hot. Place salmon filets flesh side down, pressing them lightly so the entire surface of the flesh comes into contact with the pan. Sear, undisturbed, for 3-4 minutes until crispy and golden.

  3. Flip and sear the other side of each filet for TWO minutes. Add in the butter, chopped garlic, 3 tablespoons of parsley, remaining lemon juice and lemon slices.  Stir the butter and garlic around each filet.

  4. Continue to cook the salmon for a further 1-2 minutes, or until salmon reaches desired doneness. (The butter will begin to brown slightly.) Taste test and season with salt and pepper to your tastes, and add more lemon juice if desired.

  5. Garnish with the remaining parsley and drizzle the butter over each filet. Serve immediately.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori37719% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 420.000
Per Porsi Rp 105.000/porsi
🏠 Lebih hemat ~Rp 840.000 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
skinless salmon filets 28 ounces Rp 150.000/kg Rp 420.000
salt 0.25 teaspoon - -
pepper 0.25 teaspoon - -
lemon juice 3 tablespoons - -
olive oil 1 tablespoon - -
butter 2 tablespoons - -
garlic 8 cloves - -
Italian parsley 4 tablespoons - -
lemon 0.5 - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Cafe Delites

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