Pancetta Crisps with Goat Cheese and Pear

An elegant appetizer for that will quickly find a place among your favorites.

⏱️ 20 menit 🔪 Persiapan: 20 menit 📊 Mudah 👁️ 2 dilihat
👨‍🍳 Mulai Masak
Pancetta Crisps with Goat Cheese and Pear Foto: RecipeGirl

Bahan-bahan

16 porsi
  • 16 thin slices pancetta
  • 16 teaspoons (from a 5 ounce log) soft fresh goat cheese
  • 2 small very ripe pears, (halved, cored, cut into ¼ inch slices)
  • fresh thyme leaves, (chopped)

Langkah-langkah

  1. Preheat oven to 450°F.

  2. Place pancetta slices in single layer on large rimmed baking sheet. Sprinkle with pepper. Bake until golden, about 10 minutes. Using spatula, slide pancetta crisps onto platter. Top each with 1 teaspoon goat cheese and 1 pear slice. Sprinkle with thyme and serve.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori834% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

Sumber: RecipeGirl

🤖 Asisten Dapur AI

Tanya apa saja tentang resep ini, atau gunakan fitur AI di bawah.

💬 Komentar

Memuat komentar...

💡 Pertanyaan akan otomatis dijawab oleh AI

Resep Serupa

Orang Juga Mencari

Bahan Serupa